Tag Archives: CRG

2017 Food Trends We’re Keeping Our Eyes On

2017 Food Trends We’re Keeping Our Eyes On Viral food trends like poké, rainbow-colored bagels, acai bowls, frosé, Thai rolled ice cream, and mega milkshakes dominated 2016. Restaurants around foodie towns such as New York City, San Francisco, and Los Angeles were some of the first to display what would catch on at stores around the rest of the world. As a company that owns 7 unique restaurant concepts, it is Ciccio Restaurant Group’s goal to stay on top of these trends and anticipate what will Continue reading →

There’s a New Byrd in Town

It may be November, but Thanksgiving turkey is not the only byrd on our mind this month. Over the past several days, Ciccio Restaurant Group has been celebrating the opening of the company’s latest concept, Better Byrd in St.Petersburg. Chicken-based dishes and house-made donuts are served all day long in a vibrant, modern space. Boldly flavored wraps, sandwiches, wings, and bowls, a signature CRG menu staple, are just a few of the options that guests are presented with at Better Byrd. Prior to the restaurant’s November 11th grand Continue reading →